CREAMS
VICHYSSOISE CREAM
INGREDIENTS:
water, leek (24%), potato, MILK, onion, light UHT CREAM [CREAM, modified starch, MILK proteins, whey BUTTER powder, stabilizers (carrageenans and cellulose gum), emulsifiers (mono and diglycerides of fatty acids, esters of monoglycerides and diglycerides of fatty acids)], extra virgin olive oil (1.3%), BUTTER, salt, thickener (xanthan gum) and black pepper
NUTRITIONAL INFORMATION
|
Nutritional values |
PER 100ml |
|
Energy |
203 kj 49 kcal |
|
Fat |
3,4 g |
|
of which saturates |
1,3 g |
|
Carbohydrate |
3,1 g |
|
of which sugars |
1,9 g |
|
Dietary fiber |
1,0 g |
|
Protein |
1,0 g |
|
Salt |
0,61 g |
